Bring Mom and join us for Brunch all Mother’s Day Weekend! Specials will be fresh and ready to go on Saturday (5/7) and Sunday (5/8), starting at 9am until 3pm.
Mother’s Day Brunch Features:
-Berry Stuffed French Toast, stuffed with jam and fresh fruit, topped with cream cheese icing, served with organic pasture raised Vital Farm eggs cooked to order and bacon. $12
-Traditional Fried Chicken and Belgium Waffles, served with maple syrup (ask for the BrewCo Hot Option). $15
-Bread pudding, topped with vanilla ice cream and bourbon sauce. $7
Ty Iechyd Da Cocktails Features:
-Rose infused Songbird Gimlet $10
-Double Barrel Rose Sangria $9
-We also will be featuring a build-your-own Mimosa bar, with our half priced Champagne bottles on Sunday!
***Plus every Mom gets one FREE beer on SUNDAY!***
Dallas and Molly will be joining us on Sunday from 5-8p (on the patio if weather is good!)